Level 1 – Food Safety & Hygiene (Awareness Training)

Level 1 – Food Safety & Hygiene (Awareness Training)

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Level 1 – Food Safety & Hygiene (Awareness Training)

Course Aim

The awareness workshop is a four hours workshop. This is a fully interactive Multimedia workshop given in English and other regional languages like Hindi & Urdu. The Level 1 Award in Food Safety for catering, manufacturing or retail is a qualification intended for learners working in a catering, manufacturing or retail environment in a role dealing with food, and for those who are preparing to work in such a role.

 

Examination

30 mins – after the training

 

Certification

Training Gate + MOM Approved Certificate) Includes Course Book, Includes Course Ware, Exam Fee, MOM -Attestation Fee

 

Validity

HABC Internationally Accredited – Life Time

 

Course Outline

  • Introduction-The Importance of Food Safety
  • Preventing Time & Temperature Abuse
  • Preventing Cross-Contamination
  • Cleaning & Sanitation
  • Pest Control
  • Personal Hygiene & Hand Washing Practices 

 

Target group

  • All Food Handlers
  • General Public
Course Durations: 04hr 00min

Course Price

40 OMR - Book Now

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